Endless Frontier

With the sincerity of cooking it, slowly roasting it over fire for several hours, basting and supervising it until it is perfectly tender, succulent, moist and so crisp, made the Philippines’s Lechon or roasted pig the Best Pig in Asia (psstt, for me ‘best in the world’ too), according to the latest issue of Time [...]

We are in the ‘ber’ months. It is starting to cool off, and before we know it, it is Christmas already. Time flies so past, huh? Last year I spent my Christmas with hubby in India. But I am not sure yet where I am going to spend my Christmas this year, here in the [...]

If you adopt the right attitude as you sit down to eat, you’ll shed pounds easily. Oftentimes, eating has nothing to do with hunger. It’s emotions that can really drive you to overeat. That’s why putting yourself in the right frame of mind at mealtimes can counter a tendency to overindulgence. To do that, Ferguson [...]

Food and food, so good, especially seafoods. The internal organs of sea creatures shines forth light; they had eaten a lot of fresh weeds as they grow, and hidden all the sea nutrients and delicacies within them. That is why I love seafood on top of all kinds of food, especially shrimps. They replenish what [...]

Do you like to eat paella? It is yummy. Paella is a traditional rice dish of the Valencia region of Spain, with ingredients consisting rice, saffron, paprika, olive oil and garnished with available fresh meat such as chicken, pork, shrimp, mussels, scallops, and crab or fresh vegetables. Traditional paella is cooked so that it has [...]